Issue 379：Use Serving Chopsticks and Spoons to Stay Away from Stomach Cancer!

Targeted at individuals aged 40-60 and high-risk groups for stomach cancer, with the general public as a secondary audience. The content introduces the concept of using serving chopsticks and spoons to help people understand Helicobacter pylori and its strong link to stomach cancer. It emphasizes the importance of H. pylori testing for high-risk groups and the general public, aiming to enhance the prevention and treatment of stomach cancer. For more details, please watch the video via the link provided."

https://health99.hpa.gov.tw/material/8428